If you’re looking for an easy and healthy snack that’s bursting with flavor, look no further than guacamole! This delicious dip is perfect for any occasion, whether you’re hosting a party or just looking for a quick and easy snack. Plus, it’s packed with healthy fats and nutrients, making it a great choice for anyone looking to eat a little healthier.
Ingredients
Here’s what you’ll need to make this easy guacamole recipe:
- 3 ripe avocados
- 1/2 red onion
- 1/2 tomato
- 1 jalapeño
- 1 lime
- 1/2 tsp salt
Instructions
- Cut the avocados in half and remove the pit. Scoop out the flesh and place it in a mixing bowl.
- Finely chop the red onion, tomato and jalapeño and add it to the mixing bowl.
- Squeeze the juice of one lime into the bowl and add half a teaspoon of salt.
- Use a fork to mash the ingredients together until you reach your desired consistency. Some people like it smooth, while others like it chunky. Taste and adjust the seasoning as needed.
- Serve the guacamole immediately or cover it with plastic wrap and refrigerate until ready to serve.
That’s all there is to it! This easy guacamole recipe takes just a few minutes to make and is sure to be a hit with anyone who tries it.
Variations
If you’re feeling adventurous, there are plenty of ways to customize this guacamole recipe to suit your tastes. Here are a few ideas to get you started:
- Add a clove of minced garlic for extra flavor.
- Swap out the jalapeño for a milder pepper, like a poblano or Anaheim.
- Add a handful of fresh cilantro for a burst of freshness.
- Top your guacamole with crumbled queso fresco or cotija cheese for some added texture and flavor.
Vegan and Vegetarian Options
This guacamole recipe is naturally vegan and vegetarian, making it a great choice for anyone following a plant-based diet. Serve it with some fresh veggies or tortilla chips for a delicious and healthy snack.
Final Thoughts
Overall, guacamole is one of the easiest and most delicious dips you can make. It’s packed with healthy fats, nutrients and flavor, making it a great choice for anyone looking to eat a little healthier. Plus, it’s so easy to customize that you can make it exactly how you like it. Give this easy guacamole recipe a try and see for yourself just how delicious it can be!
FAQ
What are the main ingredients in guacamole?
The main ingredients in guacamole are avocados, tomatoes, onions, lime juice, salt, and cilantro.
How do I pick ripe avocados for my guacamole?
To pick ripe avocados, gently press the outside of the avocado with your thumb. The avocado should give a little, but not be too soft. Also, check the color of the skin - if it’s dark brown, the avocado is likely overripe.
Can I make guacamole ahead of time?
Yes, you can make guacamole ahead of time. However, it’s best to store it in an airtight container with plastic wrap pressed onto the surface of the guacamole to prevent browning. It’s also best to add the tomatoes and cilantro just before serving.
How do I prevent my guacamole from turning brown?
To prevent guacamole from turning brown, press plastic wrap onto the surface of the guacamole to remove any air pockets. You can also add lime juice to the guacamole, as the citric acid can slow down the oxidation process.
Can I add other ingredients to my guacamole?
Yes, you can add other ingredients to your guacamole, such as garlic, jalapenos, or diced mango. However, be cautious about adding too many ingredients, as it can overpower the taste of the avocado.
How long will guacamole last in the fridge?
Guacamole can last for up to 3 days in the fridge if stored in an airtight container with plastic wrap pressed onto the surface of the guacamole.
Can I freeze guacamole?
While it’s not recommended to freeze guacamole, you can freeze it if necessary. However, the texture may change once it’s thawed, and it may not taste as fresh.
What can I serve with guacamole?
Guacamole is typically served as a dip with tortilla chips, but it can also be served as a topping for tacos, burritos, or grilled meats.
Can I make guacamole without cilantro?
Yes, you can make guacamole without cilantro if you’re not a fan of the herb. Simply omit it from the recipe.
How spicy can I make my guacamole?
You can make your guacamole as spicy as you like by adding more or less jalapeno peppers. You can also add cayenne pepper or hot sauce for extra heat. However, be cautious about adding too much spice, as it can overpower the flavor of the other ingredients.
