Introduction
Peanut butter fudge is a classic dessert that is easy to make and doesn’t require any baking. It’s a rich and creamy treat that is perfect for satisfying your sweet tooth. In this blog post, we will show you how to make an easy peanut butter fudge recipe that takes only 15 minutes to prepare. This recipe is perfect for beginners and requires only a few simple ingredients.
Ingredients
- 1 cup creamy peanut butter
- 1 cup unsalted butter
- 1 teaspoon vanilla extract
- 4 cups powdered sugar
Instructions
- Line an 8-inch square baking dish with parchment paper and set aside.
- In a large microwave-safe bowl, add the peanut butter and unsalted butter. Microwave for 1 minute or until the butter has melted.
- Add the vanilla extract and powdered sugar, and stir until well combined. The mixture will be thick and fudgy.
- Transfer the mixture to the prepared baking dish and press it down evenly into the pan using a spatula.
- Refrigerate the fudge for at least 1 hour or until firm. Cut into squares and serve.
Variations
- Chocolate Peanut Butter Fudge: Add 1/4 cup of cocoa powder to the recipe for a chocolate twist.
- Nutella Fudge: Replace the peanut butter with Nutella for a hazelnut-flavored fudge.
- Rocky Road Fudge: Add chopped nuts and mini marshmallows to the recipe for a rocky road twist.
- Vegan Peanut Butter Fudge: Replace the butter with vegan butter and use powdered sugar that has not been processed with bone char.
Conclusion
Peanut butter fudge is a delicious and easy dessert that is perfect for any occasion. This recipe is simple and can be customized to suit your tastes. With only a few ingredients and 15 minutes of prep time, you can have a sweet treat that will satisfy your cravings. So why not give this recipe a try? Your taste buds will thank you!
FAQ
What is Peanut Butter Fudge?
Peanut Butter Fudge is a sweet and creamy dessert made with peanut butter, sugar, and butter. It has a smooth and melt-in-your-mouth texture and a rich peanut butter flavor.
How do I make Peanut Butter Fudge?
To make Peanut Butter Fudge, you will need to melt together butter, peanut butter, and sugar in a saucepan. Once melted, pour the mixture into a lined baking dish and let it cool in the fridge until it sets.
Can I use natural peanut butter for this recipe?
Yes, you can use natural peanut butter for this recipe. However, the texture and flavor of the fudge may be slightly different than if you use regular peanut butter.
How long does Peanut Butter Fudge last?
Peanut Butter Fudge can last up to 2 weeks if stored in an airtight container in the fridge.
Can I freeze Peanut Butter Fudge?
Yes, you can freeze Peanut Butter Fudge. Wrap it tightly in plastic wrap or aluminum foil and store it in the freezer for up to 3 months.
Can I add other ingredients to Peanut Butter Fudge?
Yes, you can add other ingredients to Peanut Butter Fudge such as chocolate chips, chopped nuts, or pretzels to add texture and flavor.
Can I use a different type of sugar for this recipe?
Yes, you can use a different type of sugar for this recipe such as brown sugar or powdered sugar. However, the texture and flavor of the fudge may be slightly different.
How can I tell if the fudge is done?
The fudge is done when it has set and is firm to the touch. You can also insert a toothpick into the center of the fudge, and if it comes out clean, then it is done.
Can I make Peanut Butter Fudge without a candy thermometer?
Yes, you can make Peanut Butter Fudge without a candy thermometer. However, it may be a bit more challenging to get the right consistency and texture.
Can I make Peanut Butter Fudge in the microwave?
Yes, you can make Peanut Butter Fudge in the microwave. Melt the butter and peanut butter together in a microwave-safe bowl, then stir in the sugar. Microwave on high for 2-3 minutes, stirring every 30 seconds, until the mixture is smooth and melted. Pour into a lined baking dish and let it cool in the fridge until it sets.
