Croque Madame: The Ultimate French Toast Sandwich

Croque Madame: The Ultimate French Toast Sandwich

Introduction

Looking for a delicious and filling brunch or lunch recipe that will impress your guests? Look no further than the Croque Madame, the ultimate French toast sandwich. This classic French dish is a grilled cheese sandwich topped with a fried egg and creamy bechamel sauce, making it a decadent and indulgent treat that is perfect for any occasion.

Ingredients

Here’s what you’ll need to make Croque Madame for 4 people:

  • 8 slices of white sandwich bread
  • 8 slices of ham
  • 8 slices of Gruyere cheese
  • 4 tbsp unsalted butter
  • 4 tbsp all-purpose flour
  • 2 cups whole milk
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 4 large eggs
  • 1 tbsp chopped chives

Instructions

Follow these easy steps to make the perfect Croque Madame:

  1. Preheat oven to 375°F. Arrange bread slices on a baking sheet and toast in the oven for 5-7 minutes, until lightly browned on both sides. Remove from oven and let cool.

  2. In a medium saucepan, melt butter over medium heat. Add flour and whisk constantly for 2-3 minutes, until the mixture turns golden brown. Add milk and whisk until smooth. Continue cooking for 5-7 minutes, whisking constantly, until the mixture thickens. Remove from heat and stir in salt and pepper.

  3. Preheat a large skillet over medium heat. Place a slice of ham on each piece of toast, followed by a slice of cheese. Top with another slice of toast to make a sandwich. Dip each sandwich into the sauce, making sure it is coated on all sides.

  4. In the same skillet, melt 1 tablespoon of butter over medium heat. Add the sandwiches and cook for 2-3 minutes on each side, until golden brown and crispy. Remove from skillet and place on a baking sheet.

  5. Preheat the broiler. Crack one egg into a small bowl and carefully pour it on top of a sandwich. Repeat with remaining sandwiches. Broil for 2-3 minutes, until the egg is cooked to your liking. Garnish with chopped chives and serve immediately.

Variations

  • Vegetarian: To make a vegetarian version of this recipe, simply omit the ham and use a vegetarian cheese instead of Gruyere.
  • Croque Monsieur: If you don’t want the egg on top, you can make a Croque Monsieur instead. Simply skip step 5 and serve the sandwiches as is.
  • Gluten-free: Use gluten-free bread and flour to make this recipe gluten-free.

Conclusion

Whether you’re hosting a brunch or looking for a delicious and indulgent lunch, the Croque Madame is the perfect recipe to try. With its crispy bread, melted cheese, creamy bechamel sauce, and fried egg, this French toast sandwich is a decadent and delicious treat that is sure to impress. Give it a try today!

FAQ

What is a Croque Madame?

A Croque Madame is a French sandwich made with ham, cheese, and béchamel sauce, and topped with a fried egg.

What type of bread should I use for a Croque Madame?

Traditionally, a Croque Madame is made with sliced brioche bread. However, you can use any type of bread that you like.

Can I use a different type of cheese?

Yes, you can use any type of cheese that you like. However, a Croque Madame is traditionally made with Gruyere cheese.

Can I make the béchamel sauce ahead of time?

Yes, you can make the béchamel sauce ahead of time and store it in the refrigerator for up to 3 days.

Can I use pre-cooked ham instead of fresh ham?

Yes, you can use pre-cooked ham instead of fresh ham. However, be sure to choose a high-quality ham for the best flavor.

Can I make a Croque Monsieur instead of a Croque Madame?

Yes, a Croque Monsieur is a similar sandwich made with ham and cheese, but it does not include the fried egg on top.

Can I use a different type of meat instead of ham?

Yes, you can use any type of meat that you like, such as turkey or chicken. However, be sure to choose a meat that pairs well with cheese and béchamel sauce.

How should I cook the fried egg?

To cook the fried egg, heat a small amount of butter in a non-stick skillet over medium heat. Crack the egg into the skillet and cook until the whites are set and the yolk is still runny.

Can I make a Croque Madame without the béchamel sauce?

Yes, you can make a Croque Madame without the béchamel sauce. However, the sauce adds a rich and creamy texture to the sandwich.

Can I serve a Croque Madame for breakfast or lunch?

Yes, a Croque Madame is a versatile sandwich that can be served for breakfast, lunch, or even dinner.

This recipe is generated by AI. This is an experiment. Be careful when using this recipe.