Are you tired of the same old sweet waffles for breakfast? Why not switch things up with these savory egg and cheese waffles? This recipe is a great way to start your day with a hearty and satisfying meal.
Ingredients
- 2 cups all-purpose flour
- 2 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 3 eggs
- 2 cups buttermilk
- 1/2 cup unsalted butter, melted
- 1 cup shredded cheddar cheese
- 4 slices bacon, cooked and crumbled
- 1/4 cup chopped scallions
Directions
- Preheat your waffle iron.
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
- In another mixing bowl, whisk the eggs until they’re slightly frothy. Add the buttermilk, melted butter, and shredded cheese. Stir until the mixture is well combined.
- Add the wet ingredients to the dry ingredients and stir until just combined. Be careful not to overmix the batter.
- Pour the batter into the preheated waffle iron and cook for about 4-5 minutes, or until golden brown and crispy.
- Serve the waffles hot, topped with crumbled bacon and chopped scallions.
Variations
Vegetarian Version
If you’re a vegetarian or just looking to cut back on meat, you can easily omit the bacon from this recipe. You can also add some vegetables like spinach or bell peppers to the batter for an extra boost of nutrients.
Vegan Version
To make this recipe vegan, you can substitute the eggs with a flax egg or a chia egg. You can also use vegan butter and cheese alternatives to make it fully plant-based.
Gluten-Free Version
If you’re gluten intolerant, you can use a gluten-free flour mix instead of all-purpose flour. Make sure to check the label to ensure it’s a 1:1 substitute for all-purpose flour.
Spicy Version
If you like a little kick in your food, you can add some diced jalapeños or red pepper flakes to the batter.
These egg and cheese waffles are a great way to switch up your breakfast routine. They’re easy to make and can be customized to your liking. Try them out for your next weekend brunch or breakfast and impress your family and friends with this delicious and savory dish.
FAQ
Can I use any type of cheese for this recipe?
Yes, you can use any type of cheese that you like. Cheddar, mozzarella, or pepper jack are all great options.
Do I need a waffle maker to make these waffles?
Yes, you will need a waffle maker to make these waffles. If you don’t have one, you can use a panini press or even a regular pan to make a grilled cheese sandwich with the same ingredients.
Can I add other ingredients to the waffle batter?
Yes, you can add other ingredients to the waffle batter to customize the recipe. Diced ham, cooked bacon, or chopped vegetables like bell peppers or mushrooms are all great options.
How do I make sure the waffles are crispy?
To make sure the waffles are crispy, preheat the waffle maker and spray it with non-stick cooking spray before adding the batter. Cook the waffles until they are golden brown and crispy on the outside.
Can I make the waffles ahead of time?
Yes, you can make the waffles ahead of time and reheat them in the toaster or oven. However, they will be less crispy than when they are freshly cooked.
Can I freeze the waffles?
Yes, you can freeze the waffles for later. Let them cool completely, then wrap them individually in plastic wrap and store them in a freezer bag. To reheat, toast them in the toaster or oven until heated through.
What can I serve with egg and cheese waffles?
Egg and cheese waffles are a great breakfast or brunch option. Serve them with fresh fruit, bacon, sausage, or a side salad for a complete meal.
Can I use a different type of flour?
Yes, you can use a different type of flour to make these waffles. All-purpose flour, whole wheat flour, or even gluten-free flour blends will work.
Can I make the batter the night before?
Yes, you can make the batter the night before and store it in the refrigerator. Give it a quick stir before using it to make the waffles.
How many waffles does this recipe make?
This recipe makes 4-5 waffles, depending on the size of your waffle maker.